Dump Cake

Submitted by Mary Hartman

1 can of Comstock apple cinnamon pie filling ( any filling will do)
1 box of white cake mix
1/2 stick of butter

~Put pie filling in baking pan.(I use a loaf pan)
~pour white UNMADE cake mix over top of the fruit.
~cut the butter up in little pieces and put on top of the mix
* (I also sprinkle some brown sugar and cinnamon on top)

Bake at 350 for 45 min or until you feel cake nix is done.
Comes out like a cobbler and is excellent with vanilla bean ice cream

This entry was posted in Dessert. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s